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Savour

Diastatic Malt Powder 200g

$6.95

Diastatic malt powder is the "secret ingredient" bread bakers use to promote a strong rise, great
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texture, and lovely brown crust. 
Active enzymes in diastatic malt help yeast grow fully and efficiently throughout the fermentation period, yielding a good, strong rise and great oven-spring.
When you add diastatic malt to a pizza dough mixture, it not only boosts the flavor but also helps to add a lightness and crispier texture while cooking. Furthermore, it helps to create an intense aroma when during cooking that will waft through your kitchen!
Ingredients: Wheat Malt Flour
Dosage: 0.5 -2%
 
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