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Glucose Powder 200g


Glucose powder is a low sweeting powder, with medium anti freeze properties. Glucose powder gives body to a product and prevents the crystallisation of lactose. For example, it is used in sorbets for a less icy yet creamy product. The dextrose equivalent(DE) is between 35 and 40. Sugar substitute sourced from corn 70% as sweet as sugar Versatile, easy to use in baked goods, candies, sorbets and sugar work  Discourages crystallization and makes sugars more elastic