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Chocolate
Sourdough
Madeleines
Silicon Mould
Savour
Savour Bakers Flour 1kg
$3.95
Bakers flour is perfect for baking bread, croissants and brioche. Bakers flour (T55) has a higher protein content which produces a higher percentage of gluten, resulting in upright well formed loaves.
Featured in "Coffee Scrolls" recipe available in Savour Online Classes.
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