Callebaut Gold 30.4% Caramel Chocolate Callets 2.5kg
$99.00 $79.20
Flavour Profile: Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.
Applications: Medium enrobbing, moulding, panning, piping decoration, spraying
Pairing Tips: Vanilla, tonka beans, apple, orange, pineapple, cherry, apricot, dates, lemon, almonds, matcha tea, coffee, dark chocolate, popcorn
Origin: Mainly West African cocoa beans, mostly Forastero variety
Weight: 2.5kg
Ingredients: Cocoa butter; Sugar; Whole milk powder; Milk sugar; Whey powder (milk); Skimmed milk powder; Caramelised sugar; Emulsifier: soya lecithin; Natural vanilla flavouring; Salt
Gluten-free.
Please Note: that chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.
Cocoa butter; Sugar; Whole milk powder; Milk sugar; Whey powder (milk); Skimmed milk powder; Caramelised sugar; Emulsifier: soya lecithin; Natural vanilla flavouring; Salt
Gluten-free.
Medium enrobing, moulding, panning, piping decoration, spraying
Intense yet well balanced caramel chocolate, with rich notes of toffee, butter, cream and an exciting dash of salt.
Mainly West African cocoa beans, mostly Forastero variety
Please Note: that chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.