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Callebaut NXT Dairy Free Dark Chocolate 2.5kg

$89.00 inc_gst

NXT Dairy-Free Dark Chocolate has a balanced taste with intense cocoa notes and hints of red fruits. It is the perfect chocolate to eat on its own or to use for mixing and flavouring vegan chocolate mousses, crémeux, gelato… NXT Dairy-Free Dark Chocolate has the same widely loved taste as Callebaut's Finest Belgian Chocolate without any detectable traces of dairy. And it has the same legendary workability: for perfect end results in pastry, desserts and confectionery. Made in a segregated enviroment free from any trace of milk. It's your go-to chocolate for all your vegan, plant-based and dairy-free recipes – even suited for lactose intolerance and milk allergies. Reference: DFD-55 Cocoa Solids: 55.7% Flavour Profile: Rich cocoa, balanced, smooth fruity Balanced taste with intense cocoa notes and hints of red fruits. Applications: Flavouring, glazing, coating, enrobing & moulding. Origin: Ghana, Ivory Coast & Ecuador Weight: 2.5kg Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier: lecithin, natural vanilla flavour. Allergens: Dairy free, lactose free, gluten free,  vegan Please Note: that chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.

Ingredients:

Cocoa Solids: 55.7%. Cocoa mass, sugar, cocoa butter, emulsifier: lecithin, natural vanilla flavour.

Allergens: Dairy free, lactose free, gluten free,  vegan

Applications:

Flavouring, glazing, coating, enrobing & moulding.

Flavour Profile & Pairing Tips:

Rich cocoa, balanced, smooth fruity Balanced taste with intense cocoa notes and hints of red fruits.

Origin:

Ghana, Ivory Coast & Ecuador

Important Shipping Note:

Chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.