Kit Tarte Ring Palet

Inspired by the exclusive desserts “Tarte au Chocolat Grand Cru” and Tarte Citron Vert & Shiso Frais designed by the pastry chef Yann Couvreur. Silikomart Tarte range is made of thermoplastic composite crush-proof material, suitable for baking. Perforated tart rings ensure an even bake and also help to prevent air bubbles forming on tart shells. The nonstick surface makes removing baked tart shells a breeze. The rings are sturdy and wont loose their shape. The kit is composed of two elements: 8 rings with a 70 mm diameter,  and a silicone mould with a 64 mm diameter to make some mousses or creams to lay over the shortcrusts. Suitable for the oven and blast chiller.

Shape: Tart ring and insert Ring Size: D 70 h 20mm  Volume: 47ml / indent Indents: 8 Temperature Range: -60°C (-76°F) and +180°C (356°F)