CAPOL’s confectionery polishes and glazes are easy and economical to use and are renowned for their high gloss and excellent stability whilst having a neutral taste. CAPOL products for polishing chocolate coated centres are wold class and are supplied to most of the world’s major confectionery manufactures.
CAPOL 425 M Panning Sealant is a quick drying sealing agent for all centres that have been treated with CAPOL polishing agents.
Size:250ml
Country of origin: Germany
Chocolate
