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CH052 Uovo 01P Praline Mould 8ml
$55.00 inc_gst
NEW
NEW
Easter egg mould developed in collaboration with Lluc Crusellas, winner of the 2022 World Chocolate Masters. This mould was deigned to be used with Choco Stamps E Easter Edition Stamps.
Shape: Egg
Indents: 28
Weight: 8ml
Bar Dimensions: 40 x 28h x 14mm
Plate Dimensions: 175 x 375 H 24mm
Material: Tritan Polycarbonate
Made in Italy
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