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Go to shopChoux Buns – 05/03/2026
$425.00 inc_gst
Master the art of choux pastry, perfected with the iconic craquelin crust.
Create a range of ganaches, jellies, caramels and creams while learning about texture, fillings and finishes.
Best of all, the creations are packaged for you to take home.
Beginner
Class Date: 05/03/2026
Start Time: 8:00 am
End Time: 3:30 pm
Duration: 1 Day
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