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Chocolate
Sourdough
Madeleines
Silicon Mould
Level 2 Chocolates and Pralines – 29 & 30/01/2026
$785.00 inc_gst
Take your individual chocolates to the next level with our 2-day hands-on class. This class includes sprayed coloured cocoa butter and advanced finishes and fillings.
Best of all, the creations are packaged for you to take home.
Prior to booking this class, ensure that you have completed Savour’s level 1 Chocolates & Pralines class or have experience in tempering, moulding, and enrobing.
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