Cacao Barry Zephyr Caramel 34% 2.5kg is a white chocolate recognised worldwide by Chefs for its unique character, its delightful flavour of whole milk, with a slightly sweet taste and creamy texture. It has all the characteristics of Zephyr White 34% but with real milky caramel flavour and mesmerising salty notes.
Cocoa Solids: 34%
Application: Pastry ganache, mousse, ganache fillings
Pairing Tips: Orange syrup, parsnips, apricots, squash puree, vanilla, peach, roasted cashews, coriander seeds, ameretto, pistachio, candied mango, sesame, tonka beans, pecans, honey
Ingredients: Cocoa butter; Sugar; Whole milk powder; Skimmed milk powder; Whey powder (milk); Caramelised sugar; Emulsifier: soya lecithin; Natural vanilla flavouring; Salt
Please Note: that chocolate is susceptible to high temperatures. While we take every care in packaging items to mail, we cannot guarantee that they will arrive undamaged during warmer months. Shipping any temperature sensitive items between September and April is at the risk of the buyer.
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