Out of stock
Use Sosa Violet Paste to create a quintessential English flavour to your cakes and desserts. It not only provides a purple hue, but also a wonderful taste and aroma of florals and fruit. This paste has the flavour of blackberry and violet flowers and is a great way of adding colour your food. Use Sosa Violet Paste to make macarons, swirl into ice cream preparation and flavour sponges.
Ingredients: Sugar; Water; Glucose; Flavours; Thickener: pectin; Natural colours: cohineal carmine and anthocyanins; Thickener: carrageenan; Preservative: potassium sorbate; Acid: sodium citrate; Essential oil of blackberry; Stabiliser: disodium diphosphate; Dextrose; Acid: tricalcium phosphate
Allergens: No Allergens (may contain trace amounts of milk and derivatives)