$49.00 AUD
$49.00 AUD
In stock
Get that professional, flawless look when dipping chocolates and truffles using this dipping tool. Use to hold fruit, confectionary, or nuts while dipping them into melted chocolate or other coatings. The long handle will let you dip your candies without making a mess of your benchtop.
Challenge yourself by creating your very own starch mould and sugar crusted liquors with this technical yet rewarding recipe.
Kirsten Tibballs
21/07/2017
Advanced
15 mins
Yeild 16
30 mins
Login
Cart
