Serves: 8
Preparation: 10 mins
Cooking: 15 mins
Skill level: Beginner

Ingredients
Method

125 g good-quality dark chocolate
15 g cocoa powder (22-24% fat content)
150 g unsalted butter
250 g whole eggs (approx. 5)
160 g caster (superfine) sugar
65 g plain (all purpose) flour

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