S1 Episode 2
Chocolate Balloon Dome Dessert
Serves: 6
Preparation: 40 mins
Cooking: 5 mins
Skill level: Beginner
Ingredients
Method
CHOCOLATE CREAM
280 ml fresh cream (35% fat)
20 ml Baileys liqueur
320 g good-quality milk chocolate
WHIPPED CREAM TOPPING
300 ml fresh cream (35% fat)
1 tbsp Baileys liqueur
CHOCOLATE CAGE
250 g good-quality dark chocolate
3 balloons
baking paper or a ziplock bag
sticky tape
ASSEMBLY
1 packet butternut snap biscuits